HOW TO PREPARE OUR MARINATED MEATS

MARINATED PORK BELLY

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1. Quickly Stir-fry cabbage and add a little salt & pepper

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2. Pan fry Ocean Marinated Pork with bit of garlic and pepper until the sauce is absorbed.

3. Garnish with onions that was stir-fried separately

MARINATED SPICY PORK BELLY

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1. Quickly Stir-fry cabbage and add a little salt & pepper

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2. Pan fry Ocean Marinated pork with garlic & cook them until the sauce is absorbed.

3. Garnish with onions & sesame seeds that was stir-fried separately

MARINATED BEEF BULGOGI

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1. Quickly Stir-fry cabbage and add a little salt & pepper

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2. Stir-fry Ocean Marinated beef with a little garlic & onion and cook until the sauce is absorbed.

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3. Mix together before serving.

MARINATED PORK BULGOGI

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1. Quickly Stir-fry cabbage and add a little salt & pepper

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2. Stir-fry Ocean Marinated Pork with a little garlic & onion and cook until the sauce is absorbed.

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3. Mix together before serving.

MARINATED BEEF LA RIBS

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1. Pan fry Ocean Marinated LA Ribs with bit of pepper until the sauce is absorbed.

MARINATED SPICY CHICKEN

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1. Coat potatoes well in flour

2. Pan fry the potatoes and rice cakes & put them on the plate

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3. Place stir-fried cabbage on top.

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4. Add 1 Tbs of soy sauce

5. Add 2 Tbs of cooking oil

6. Pan fry Ocean marinated chicken with garlic & onion until the sauce is absorbed